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Chapter 57 - Anesthesia for Laparoscopic Surgery


Jean L. Joris


Surgical procedures have been improved to reduce trauma to the patient, morbidity, mortality, and hospital stay, with consequent reductions in health care costs. The provision of better equipment and facilities, along with increased knowledge and understanding of anatomy and pathology, has allowed the development of endoscopy for diagnostic and operative procedures. Starting in the early 1970s, various pathologic gynecologic conditions were diagnosed and treated using laparoscopy. This endoscopic approach was extended to cholecystectomy in the late 1980s. Since the introduction of the first laparoscopic cholecystectomy procedures, laparoscopy has expanded impressively in scope and volume. It quickly became apparent that laparoscopy results in multiple benefits compared with open procedures,[1] [2] [3] and it was characterized by better maintenance of homeostasis. Overenthusiasm ensued, which explains the effort to use the laparoscopic approach for gastrointestinal (e.g., colonic, gastric, splenic, hepatic surgery), gynecologic (e.g., hysterectomy), urologic (e.g., nephrectomy, prostatectomy), and vascular (e.g., aortic) procedures.

The pneumoperitoneum and the patient positions required for laparoscopy induce pathophysiologic changes that complicate anesthetic management. The duration of some operative laparoscopies, the risk of unsuspected visceral injury, and the difficulty in evaluating the amount of blood loss are other factors that make anesthesia for laparoscopy a potentially high-risk procedure.

An understanding of the pathophysiologic consequences of increased intra-abdominal pressure (IAP) is important for the anesthesiologist who must ideally prevent or, when prevention is not possible, adequately respond to these changes and who must evaluate and prepare the patient preoperatively in light of these disturbances. The pathophysiologic changes and the complications of laparoscopy are reviewed first. The postoperative period is considered


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next, with examination of the benefits of laparoscopy and certain specific postoperative problems (e.g., pain, nausea). Practical consequences for the anesthetic management of laparoscopy are presented. Many animal and human studies of the consequences of laparoscopy have been published since the early 1970s. Because much higher IAPs (>20 mm Hg) were previously used and because of potential species differences, we have focused on the human literature published after 1990 using low IAP (<15 mm Hg) and modern anesthesia techniques.

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