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The Postoperative Patient with Bowel Obstruction

Patients with bowel obstruction are often older and have limited reserves in several organ systems. Estimating the degree of loss of fluids is difficult because fluid is retained in the bowel lumen, where it cannot be measured. The slowly developing volume depletion allows time for full expression of compensatory mechanisms that mask the degree of the deficit. Patients have often ingested no fluids for many hours before entering the hospital and are often vomiting. The patient may have ischemic bowel injury with severe bowel wall edema and continued sequestration of luminal fluid and formation of ascites. Perioperative fluid intake is much greater than measured output, leading consultants to suggest diuresis for fluid overload. Nutrition is impaired preoperatively, and protein losses into the bowel are increased, leading to hypoalbuminemia and exacerbating the loss of fluid from the vascular space. The clinical picture is one of ongoing fluid requirement in the absence of external fluid loss, commonly referred to as third spacing.

The goals of fluid management in this group are similar to those for other patients and include restoration of the vascular volume and interstitial volume, correction of electrolyte depletion, correction of acidosis, reduction of systemic vascular resistance into the normal range, and optimization of oxygen delivery and use. Initial fluid infusion can restore intravascular volume sufficiently for blood pressure and heart rate to improve. However, intravascular volume may still be depleted, with a low


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cardiac output and severe arterial and venous vasoconstriction. The ECF volume (except for the bowel) remains dehydrated and continues to accept fluids from the vascular space. The vasoconstricted patient fails to perfuse all tissues, limiting the rate at which the ECF volume can be replenished. If fluids are infused more rapidly than the rate at which they can enter the ECF volume, increased filling pressures may result in pulmonary edema. It is crucial to estimate filling pressures, cardiac output, and systemic vascular resistance while aggressive intravascular fluid with balanced salt solution and colloid is pursued. It may be necessary to administer arterial vasodilators such as nitroprusside to facilitate correction.

Management of a typical patient includes frequent monitoring of arterial blood pressure, heart rate, CVP, pulse pressure and respiratory variation, urine output, and electrolytes. If these are stable, the hemoglobin level and COP should be monitored every 2 to 4 hours until stable. A rising hemoglobin level indicates ongoing loss of plasma water, with or without protein loss. An increasing COP indicates continued loss of plasma water in excess of protein loss. Because maintenance fluid requirements persist, dextrose 5% is infused in 0.45% NaCl with 20 to 40 mEq of KCl/L at maintenance rate.

The fluid lost to the bowel and ECF volume is similar to plasma water in electrolyte composition, and a balanced salt solution is a reasonable first choice for the fluid boluses required to sustain plasma volume. Because the fluid lost also contains protein, albumin or colloid osmotic pressure should be monitored and colloid infused. If a low COP (<15 to 18 mm Hg) coexists with hemodynamic instability, replacement should be started at 3 mL/kg/hour if the CVP (and pulmonary artery occlusion pressure [PAOP] if pulmonary artery catheter has been placed) is within the patient's usual range. If it is high, replacement should start at 1 to 2 mL/kg/hour. If the urine output rises above 1.5 mL/kg/hour, the physician should check for glucosuria. If glucosuria is absent, the fluid infusion rate is reduced by 0.5 mL/kg/hour. If the CVP or PAOP value rises above the patient's usual values and urine output is 0.5 to 1.5 mL/kg/hour, the fluid infusion rate is reduced by 0.5 mL/kg/hour. If the values for CVP or PAOP, or both, decrease below the patient's baseline and the urine flow rate is low, balanced salt or colloid solution is administered rapidly (0.5 to 2 mL/kg/min) with close monitoring of filling pressures.

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